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So You Wish To Sow Seeds

Of course I have written pieces on this before but…. now is the time to get grooving in the seedling department….

It is one of the simplest things one can do. The beauty about these wieghtless flecks of dust is that one doesn’t need a vast area of space. One simply needs an area anything greater than one inch squared 😉 And the shops and garden centres are brimming with all of the paraphernalia one could ever need…. and more!

A lot of it is pure clap trap, not really needed…. and of course there is always a very simple way to grow your own from seed. The very enthusiastsic Jane Powers article on the trials and tribulations of seed growing may prove beneficial at this point.

For me, personally, I’m gonna start off in the herb garden department. I’ve got my packets from last year [basil is an absolute must… followed swiftly by parsley] and I’ve gone far too long without fresh herbs…. I won’t get 14 degrees celcius outside nor in the glasshouse  – but I will get it on the kitchen window ledge inside…..and that’s exactly where I’m gonna sow my first seeds of this year.

Now all I need to do is wash out that old jam jar and I’m good to go…. and I also know where I can hang that second maximum minimum thermometer I bought 😉

If you are stuck or need a little help along the way…. just leave a comment below

I did this wee video last year… it was done with runner beans but the same rules apply to any seed irrespective of size. Let me know how you get on…. 😉

Other articles of interest:

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Building Your Own Bar-B-Q

bbq hand made

I bought this ‘barbequick‘ bbq last year. Quick? hmmmm… €20. In December. Bargain. Left it in the shed.

my very first barbeque...

When the sun came out I built it. Did it end up looking like the image above…? not on your nelly… 😉 But for good reason….

If you do fancy building your own barbeque – here’s how.

Stone type:

  • i tried to get the same brick sizes as per the instructions – but – free bricks are much nicer
  • i wanted a ‘looks like its been there for a while…’ kinda finish – it’s also the greatest excuse if you’re not the best brick layer in the world
  • don’t use concrete blocks unless you are going to plaster the walls

Location:

  • decide where you want it. This is built from stone. Solid stuff. It hasn’t got wheels. So be darned sure it is exactly where you want it.
  • Keep it well away from walls… smoke? black? and more important timber fences… fire?
  • not right beside the patio – smoke/ guests eyes; flames & grannys new hair do

How I built mine:

  • I picked my spot.
  • Took the measurements from the instructions and layed a foundation about 4″ deep – to finish just below ground level. Left it for a few weeks day or three…

Materials:

  • 300 no. brick
  • 2 no. bags cement
  • 1 no. bag of gravel
  • 3 no. bags of sand
  • washing up liquid [substitute for mortisiser – bonds the cement better]
  • some paving slabs for the base – for you to stand on

Tools:

  • spirit level – a good long one
  • a block splitter ‘or’ a good bolster chizel and a mallet
  • a trowel
  • a wheel barrow to mix cement in

Conundrums:

  • I measured the foundation from the instructions but that was based on ‘their’ brick sizes. Mine were smaller & I needed a lot more than they suggested.
  • The clips to support the grill are ‘only’ to suit that size of block. They obviously wouldn’t fit ‘my’ barbeque.
  • I also wanted an extra, adjoining counter to the side for plates and food so I had a bit more to do.

Don’t Forget:

  • To stick a few long screws into the cement while laying to hang your implements on
  • Measure twice and cut once rule

My thoughts:

It will take about 2 days to complete. And there is nothing more rewarding than sitting back with a cup of coffee looking at a wall that you built. Sincerely. Especially if you are a man…. 😆

If one was to pay to get it built….? In my opinion, it would be cheaper to go and buy one. To approximate the costs briefly; if the bricks costs €1 each; multiplied by 300 bricks – One is already at €300 before it gets built….?

That said, I didn’t want a gas barbeque. I wanted one that I could say in years to come… that ‘I remember building that…’ I also have the ability to barter eggs for materials and so apart from my time – this really didn’t cost me whole lot.