I got a call last week from Conor. He was doing this article on Grow Your Own and asked for some thoughts.
To the pieces I know that I have written that may refer to my quotes below.
Grow your own kits cheaper than B and Q. I think it’s a logic alternate piece. There are many products I have reviewed that I purchased from b&q. This just happened to be one I thought was a bit not for me.
This is one post on which compost to buy. If of course one wishes to buy miracle grow compost, which comes with a feed in it, plant in your bedding plants – which have a feed in them and then purchase a liquid or granular feed…
The ultimate guide to chickens. There are hen houses out there that do cost more than others. But if I see one more person tell me that my hens know by instinct to not eat my lettuce, radishes and prize roses will eat weeds and that grow your own hens will save me money…. i’ll implode. €1500 plus is a lot of eggs.
And as a buy the way I also did a talk, quite recently, for one of GIY groups.
The pieces I point out above are just some. There are many others in there. You may have to search within the blog. My comments are in bold below but I do recommend you read the entire original Pricewatch article by Conor Pope.
The Grow it Yourself movement means gardens everywhere are being taken over by fruit and veg – but growers take note – there’s no need to spend a fortune, writes CONOR POPE
IT IS A WARM sunny afternoon and Trevor Sargent, the former Green Party leader and recently resigned Minister of State with responsibility for Food, is covered in bees. Since he stepped down from his ministerial post in controversial circumstances earlier this year he has become an amateur bee-keeper and has proved so adept at managing his hive that the bees now need a second home.
He is in the process of relocating some of them when Pricewatch interrupts him to talk gardening.
Along with the bees, Sargent has a kitchen garden which has grown rapidly in the last two years. While it is hardly a surprise to learn of this ardent Green’s green fingers, the amount of fruit and vegetables he is cultivating on his small plot of land – no bigger than 7 by 13 metres – is quite remarkable.
This year he has potatoes, onions, leeks, shallots, garlic, beets, chard, kale, cabbage, four types of beans, lettuces, radishes, apples, blackcurrants, plums and a cornucopia of other fruits and vegetables growing in his patch. It has even been floodlit and laid with concrete paths to allow him to garden day and night and in good weather and bad.
For Sargent the motivation is not about saving money but about “appreciating what goes into making the food that appears on our supermarket shelves and understanding the difficulties our growers face. I don’t know how I’d measure the financial cost of the hours I spend in the garden in the middle of the night but it is cheaper than a psychotherapist and keeps me sane. I find the weeding relaxing and something of a therapy after the frustrations of politics,” he says.
Sargent is part of a growing army of Grow It Yourself (GIY) advocates in Ireland and as the movement grows so does the amount of cash we spend on herb, fruit and vegetable plants. It has increased by 40 per cent over the last eight years. The estimated spend on such plants in the gardening year between April 2009 and March 2010 was around €14 million. Spending on sheds, glasshouses growing tunnels and the like increased by 38 per cent to €58 million from 2007 to 2010.
Not wanting to be left out, Pricewatch hopped on the bandwagon earlier this year and we planted our own potatoes in a barrel. In keeping with a long-standing Irish tradition, the planting took place on St Patrick’s Day. Incidentally, this tradition first took root because in the 19th century, the Catholic Church distrusted potatoes because there was no mention of them in the Bible and they grew underground so were obviously closer to the devil. Not wanting to incur the wrath of God or the priest, the peasants sowed their spuds on holy days and sprinkled them with holy water, for all the good it did.
Our seed potatoes cost less then a fiver, the bag in which they are growing cost the same, the compost was another tenner which takes the total cost of bringing our crop to table at around €20. We could, in fact, buy considerably more potatoes for that sum than we’re likely to get, but to look at it from a purely money-saving perspective is to miss the point, says radio and TV presenter and ardent grow your own enthusiast, Ella McSweeney.
“You’re not going to save money in the first year but if you set yourself up properly it is conceivable that you will ultimately cut your costs by growing your own vegetables,” she says. She cautions newbies like us against rushing out and buying all the gear needed to set up a full-scale kitchen garden on day one.
“The more you spend the higher your expectations and the more likely you are to feel like you have failed if things don’t go right from the start.”
She advises people to start with the easy things – lettuce, radishes – and points out that the key is to grow the things that you like eating. The other key is the soil. “If you get your soil right then everything will happen but if you get it wrong then it will be a lot of frustration.” She says people can source well-rotted manure from farms and stables for free or half nothing.
All might not be rosy in the GIY garden, however. Peter Donegan has a landscaping business in north Co Dublin and writes an engaging blog on all things gardening. While he is 100 per cent supportive of people who decide to grow their own vegetables, he expresses grave concern at the rampant commercialisation of the sector and wonders why many of the GIY advocates, those with the loudest voices, are not warning people against spending big money on fertilisers and kits which are entirely unnecessary and ridiculously overpriced.
He cites the example of a grow your own kit which sells in B&Q for €6.99. “For that you get three small pots, three handfuls of compost and a couple of seeds. Given the fact that a couple of handfuls of compost cost virtually nothing – five cent tops – and you can buy 1,000 seeds for no more than €4 and use jam jars as pots, the total cost of a DIY kit could be no more than 10 cent.”
Donegan points out that there are scores of companies trying to cash in on the grow your own movement by selling bags of supposedly enriched fertiliser at sky-high prices, chicken runs for €1,500 and glass houses for even more again.
“Gardening as I knew it when I was five years old was compost-less. It was a handful of muck, sieved and at the back of it all just good craic. But now there is so much claptrap paraphernalia out there now that people are being conned into buying and no-one seems to be shouting stop.”
While McSweeney agrees that we don’t need to be spending much on getting off the ground, she does look beyond the finances and says growing your own gives you “an enormous amount of respect for what you buy in the shops and it gives you a huge insight into what it takes to grow crops. You learn all the time and it is possibly the most satisfying thing of all.”
For his part, Sargent is critical of the “purist approach” supermarkets adopt to vegetables. “Their insistence on vegetables conforming to a standard size for example leads to a huge amount of waste.” He also bemoans the fact that a lot of the stuff cannot be bought from Irish growers in Irish shops. Only 15 per cent of the onions sold in Ireland are actually grown here so if you want to be sure of eating Irish onions your best bet is to grow them.
A lot of vegetables which can and are grown in Ireland never make it on to supermarket shelves because the big retailers and wholesalers prefer to deal with international suppliers who can guarantee a constant year-round flow of information so while scallions grow handily enough in Ireland, the big boys prefer to ship it in from Mexico where they are produced for a pittance by workers paid peanuts. “Wholesalers would have to shift their gaze to smaller Irish producers,” says Sargent. “But they seem reluctant to do that but it is what is going to have to happen at some point if we are ultimately to have food security.”
Since I last wrote about ‘The Supremes’, things have really settled down. In the last ‘snappy’ post, the day they arrived, the set-up wasn’t exactly complete.
- The chicken wire I got wasn’t 6 foot tall [more 3′ approximately] and I only had enough to go once around. I completed the upper level with that green tennis court kind of mesh… [see pics above].
- I made a little perch for them using the pole off a broken sweeping brush. And I threw in an old lump of a tree stump as a sort of feature. They use both to sit upon.
I know that the hens food can be expensive; [depending on what you buy] AND as a result of that…. I now realise the amount of S*** one can be sold and how the products and prices are figured out is almost beyond me. In some cases, disgraceful to be very honest. It almost makes me a little angry. Bad bandwagon jumping where nurturing and encouragement should be given….
To that…. I’ve seen such varient & useless paraphernalia; most of which I can only describe as ‘dog kennels on stilts’ and all sorts of fancy bags of ‘super dooper hen feed’ and honestly, 99% of it is all crap. FACT. Something I’d hope the likes of Richard Corrigan will point out on his show…. ? Whats worse is a lot of these bandwagon jumping guys are getting in touch with me…. ? A lot of them don’t even have chickens!! Some have even taken the notes from my blog…. hmmmm 😯
It’s a ‘family’ way. It’s a way of living. It has F*** all to do with this word as the media constantly suggests it does [and as does The RTE/ Corrigan show]. Not when a shed costs €360. A good ‘buy right & buy one once’ shed by the way. In my honest experience – anyone who has hens, fowl, chickens…. etc… [and to all of the press out there….] It is cheaper to buy a tray of eggs, for the first few years at least. If you do write anything else – you’ve never lived the good life and know nothing about it.
- Back to the nice business… the big bag of barley 40kg costs about €10 in a good old style honest farm supplies shop. This and the kitchen green waste will feed them. They absolutely love potatoes and the peels…. but not so much carrots it seems 🙂 I might change this to a bag of wheat when that runs out.
- The water container [white kind of upside down bucket – see pics above with a red bottom trim] is only for baby chicks so they don’t fall in. Any bucket that will hold water will do. Even I can be sold ‘stuff’ that is unnecessary…..
- The steel feeder is necessary if you have a daily job… but keep it inside so as to keep the food dry – otherwise it turns to slop.
- The four hens cost me €12 each. That will give you a good guide on how much to pay.
And after all of that… and just 11 days after arrival…… I got my first egg 🙂
There was a bit more of a hullabulooo in the run today [see pics below]. I stepped in to see the ‘nest’ being prepared. Poor thing didn’t know what was happening…. but all is good. The other guys were faffing around like…. like, well headless chickens I suppose… 😉
I can now walk in and pet them. The dogs have grown accustomed to them. It has however been a learning curve and a journey of sorts; yet, one I am glad to have taken part in and I do love dearly, still. I always have
Most of my materials came for free… or I had them already. Maybe in a year or 2 it will pay for itself…. but not this year. But then, I am happy. I am 99.9% of the time a very happy chappy and that’s something no amount of money can buy 😆
Was it worth the money? every penny! Would I recommend it? 110% Whatever you do and however you choose to do it…. have fun, smile and above all enjoy…. I promise you, for the first egg alone, it’s worth it!!
this video is courtesy of my friend Blaithín.
All my weblog articles of hens [so far] are here:
I had chickens… Long story all covered very recently. I now have four new ones….I have learned a lot recently. A real case of if I knew then what I know now. In brief snippet format here’s what I know
- These hens are just over 6 months old.
- All hens start laying at approximately 7 months
- The run I have is over 6′ tall.
- Its very sturdy [and built from old timber]
- The wire mesh runs to the top and is very well attached
- Foxes wont go in if there are dogs present
- The shed faces away so I can collect the eggs/ clean out easily
- The hens will only sit in the hatches if they are laying
- They will eat anything… within reason!
- It will take them 2 weeks to settle in
- They are very friendly
- I have called them The Supremes
- Cocks are very loud – I didn’t take one
- They will be fed on barley and whatever is leftover
- My green waste bin should be very empty from now on
- there’s a lot of money to be wasted on bad ‘eco’ books
- not one book on sale could tell me what it would be like
- Eggs are expensive
- Eggs can be bartered for potatoes
- Don’t cut the grass for the hens before they arrive – they will mow it for you
- hens like a little bit of height a pole to perch upon
Regarding what I built for the hens… here’s the facts
- the area of the run is 5m x 2.3m and just over 2 metres tall
- the shed I got is a 6′ x 4′
- the hens ‘boxes’/ rooms [?] are the shed width divided by 4-ish and are 40cm off the ground. Do include a lip so the eggs don’t fall out.
- the wire mesh is just ordinary chicken wire – as its called
- I used the green ‘tennis court’ type mesh because it was left over and I had ran out of chicken wire
- the timber is approx 1.5″ x 2.5″ – it was whatever I had lying around
- the timbers are 2′ below ground level and compacted in. No concrete was used.
anything else I’ve missed out on? what do you think… ?
Oh and have a happy easter 😆
but no eggs would they lay…
I called the two girls cagney and lacey [read the full story here].
The reality was I promised my niece Lilly I’d have two chickens [or hens] for her to see on that particular weekend. Cagney & Lacey got delayed in traffic [by about two weeks] and so I rang a friend of mine Alec and asked him could I have two…
they were never any good for me, but you’re more than welcome to them if you wish…?
…was what I was told. I took them. After about six months [and only 3 eggs] of threatening the two girls with eviction unless they started earning their keep I eventually gave up and rang Alec…
these girls are about as useful as a concrete block for laying Alec, you’d better take them back…
And so after learning, reading and researching – visiting, watching and asking all the questions… I got talking to another friend Paddy. Paddy is also a ‘small feathered friend expert’…
It’s taken a while, but I’ve learned that it is about getting the setup right, to suit you. No-one else I know has had hens… so it’s by experience. I also studied horticulture and I had that [once again] ‘living the good life dream’ bug going on. But Alec & Paddy have been at this for yonks and the lads have loads of our feathered laying friends – lots! and I only want 3 or 4. Remember 4 hens generally means 4 eggs… per day[ish]. And ‘her nibs’ likes baking…
So I’ve cleared the place out. I’ve rang John my civil engineer friend and I’m going to get it right this time… to suit me.
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