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For the moment writer #8 is Donna. There are few things that one should be in life. One of them is polite. To be able to say hello and thank you, the basics in their simplest form. After that anything else, for me, is a bonus. Donna is one of those great ones that comes with a lot of little bonuses and if ever a series of articles could show a different side to how you may have perceived anyone, Donna’s is one that in that context that has made gardens interesting yet again. People of world, please charge your glasses, coffee cups or beakers… Donna!
The Garden – What I like about…
One of my earliest memories of gardening is living in Saskatchewan (Canada) and picking baby carrots, peas and green onions from my mom’s garden to snack on in summer time. I remember the many hours my mom spent on that particular plot of land – clearing the grass off the top first, staking out the boundaries and picking all the rocks out – only that garden also brings back memories of us kids being made to pick rocks too! Was it worth it in the end? Now of course I think yes, but back then…
When I had my own place, I was on ground floor and under my window was a small strip of ground, about 2 feet wide, and 5 feet long. I was only renting but asked the apartment manager if I could plant something out there. He said yes, so I dug it up, picked all the rocks out (that brought back memories!) and went to the library to find a book. I found a neat one called Postage Stamp Gardening that impressed upon me how much food I could grow in a small plot of land. After a week of planning and scheming, I went and bought seeds, and seedlings… if I remember right, radishes, cherry tomatoes, scarlet runner beans and two zuchini (I think UK people call them vegetable marrows?). I called my mom all excited about my new garden, and told her two about my 2 zuchini and she laughing asked if I planned on feeding the entire neighborhood! By the time summer was over, I had reaped a harvest of 3 meals of beans, a ton of zuchini, a few mishapen radishes that were so hot I could hardly eat them, and no tomatoes. Apparently I didnt water my plot often enough 🙂
A few years later, I got married, and moved into my first home. My husband lovingly built me a raised garden in the back yard, under a huge fir tree. We bought top soil, and again I plotted and schemed as to what to plant. In my mind’s eye, I could see myself reaping a harvest of fresh lettuce, watercress, cucumbers, garlic, snap peas, even swiss chard – all things that my mom had successfully grown in her own garden over the years. Needless to say, the first year I planted too soon and our Vancouver rain washed away my neat rows of lettuce seeds, drowned my garlic, and caused my cucumber plants to go moldy. The lettuce did sprout, but instead of nice neat rows, it was all in one clump at the lowest point of the garden! I was crushed, but not beaten!
The fourth year – I had to clear nearly 6 inches of dead pine needles off the top of my garden – it was under that giant fir tree remember? And the soil by this time was so acidic that even after adding lime to it, it wasnt balanced enough to grow anything decent… except weeds! So we put plastic over it, let the summer sun kill off all the weeds, and then dismantled the garden and redepositied the soil around the rest of the yard.