the spaghetti tree..

The last two weeks of March are it seems a nervous time for the farmers of the Swiss and Italian borders famous for its spaghetti tree growing – history shows that early frosts and the spaghetti weevil may reduce the taste and crop amounts reulting from the spaghetti tree.

2 replies
  1. Philip
    Philip says:

    Very true. Furthermore, the subsequent dieback which occurs in some regions causes a major diversion of wildlife towards the tagliatelli plant and this manifests itself (ask any ornothologist) in the large number of chimney fires in early autumn due to the many dried pasta based nests suspended midway along the flue.

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